Our menu reflects our aim to serve you the tastiest, healthiest food made from fresh, locally-sourced organic ingredients, with everything prepared fresh in our kitchen. Our offerings change as the seasons change to take advantage of the local Hawke’s Bay seasonal abundance.
Our all-day menu consists of breakfast/brunch items, and we have special after-eleven dishes that change on a regular basis, depending on what produce is available. Most of our menu offerings can be prepared gluten free, and we include a number of vegetarian options.
Proudly Serving Humming Hill Organic Eggs
Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
TC’S NUTTY GRANOLA
Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Cheese and seasonal vegetables, served with our toasted rye bread
BUCKWHEAT AND CORN PANCAKES (GF)
Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
OLD SKOOL BENEDICT
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Build your own breakie from our range of sides.
Our specials vary daily with seasonal availability, but there is always a fish special, a meat special, a vegetarian special, and our soup of the day served with our home-made bread.
For an update of our specials, please check our Facebook page.
A full range of barrista coffees, both regular and decaf
Traditional black teas and a range of herbal teas, some caffeine free
LEMON, HONEY & GINGER
Made to order in our kitchen
Energise – Carrot, Ginger & Orange
Detox – Beetroot, Apple & Ginger
Vitamin C Booster – Freshly Squeezed Seasonal Citrus & Honey
Banana, Berry, Rhubarb & Orange with a touch of Apple Syrup
We also have a range of organic bottled juices and sparkling drinks